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Themed Nights, Club Events, Work Functions, Launches, Engagements, Weddings all Events

  • Below, are buffet menus that can be dropped of hot ready to eat or fully staffed. 

  • All menus can be adjusted to suit your requirements.

  • We can create a buffet menu to fit your budget and occasion.

  • If you have less than the minimum guests, a surcharge will apply. 

  • Large bookings 200 plus will receive a cost benefit. Please inquire.

  • If you require staff to cater, please ensure that a kitchen is available.

  • Travel fees, equipment hire & additional staff hire fees may apply. 

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 BUDGET BBQ 

  • Malaysian Style Chicken Satays

  • Angus Beef Burgers

  • Mixed Gourmet Sausages

  • BBQ Lamb Souvlaki Skewers

  • Hamburger & Long Rolls 

  • Traditional Coleslaw 

  • Vegetable Pasta Salad

  • Potato Salad

  • Grilled Onions,

  • BBQ, Tomato Sauce, Mustard & Tzatziki                                          

Includes staff to cook & serve, chaffing serving dishes, quality disposable plates, napkins and utensils

DELIVERED WARM

$26.00 per head - Minimum 30 Guests

Dropped off cooked ready to go

Includes quality disposable plates, napkins and utensils

 

 

INTERNATIONAL BBQ

  • Greek Lamb Chops

  • Ginger & Chilli Sticky Chicken Wings

  • Angus Beef Patties

  • Gourmet Mixed Sausages

  • Grilled Onion, Mushroom, Capsicum & Corn

  • Summer Pasta Salad

  • Roasted Potato & Mushroom Salad

  • House Made Vietnamese Coleslaw

  •  BBQ, Tomato, Sweet Chilli & Tzatziki

  • Grilled Pita & Mixed Rolls 

DELIVERED WARM

$35.00 per head - Minimum 30 Guests

Dropped off cooked ready to go

Includes quality disposable plates, napkins a

 

 

 

 

 

 

 

 

 

 

 

 

WORK BBQ - POPULAR MENU

Price - $60.00 per head - Minimum 40 Guests

  • Middle Eastern BBQ Lamb Chops 

  • Greek Chicken Souvlaki Skewers

  • Seasoned Steaks

  • Mac & Cheese Bake

  • Seasoned Roast Vegetables

  • Spanish Roast Corn Cobs - Lemon, Papika Butter

  • Vegetable Rosti Patties

  • Sliced - Lettuce, Tomato, Cucumber, Beetroot, Onion

  • Housemade Coleslaw Salad 

  • Caprese Pasta Salad

  • Mixed House Made Dips

  • Grilled Pita, Mixed Rolls, Relishes & Sauces                                           

Includes staff to cook & serve, chaffing serving dishes, quality melamine dinner plates, stainless steel cutlery, napkins and utensils.

DELIVERED WARM

$45.00 per head - Minimum 25 guest

Delivered warm in foil trays ready to eat. 

Includes quality disposable plates, napkins and utensil's

 

 

 

 

 

 

 

                                      

 

 

 

 

 

INTERNATIONAL BUFFET & BBQ

$70.00 per head - Minimum 40 guest

  • BBQ Lamb Cutlets - Seasoned with Mint Jus

  • BBQ Asian Inspired Prawns

  • Porterhouse Steaks - Seasoned 

  • Moroccan Style Chicken Skewers

  • Napoli Vegetable Pasta Bake

  • Seasoned Roast Vegetables

  • Spanish Roast Corn Cobs - Paprika, Lemon Butter

  • Vegetable Arancini Balls

  • Summer Beetroot Salad

  • Traditional Greek Salad

  • Cauliflower & Potato Salad

  • Grilled Pita Bread & Mixed House Made Dips

Includes staff to cook & serve, chaffing serving dishes, quality melamine dinner plates, stainless steel cutlery, napkins and utensils.

DELIVERED WARM

$55.00 per head - Minimum 30 guest

Delivered warm in foil trays ready to eat. 

Includes quality disposable plates, napkins and utensils.

 

 

 

 

 

BARBECUE FINGERFOOD MENU

$50.00 per head - Minimum 40

  • Grilled Lemon and Oregano Lamb Cutlets with Tzatziki

  • Traditional Greek Chicken Souvlaki Skewers

  • Gourmet Chipolata's Marinated in a Sweet Hoisin Sauce  

  • Mini Angus Beef with Cheese Sliders Topped with Tomato Relish in a Brioche Roll

  • Moroccan Kofta Skewers Marinated in a Chermoula Mix

  • BBQ Sweet Asian Style Prawn Skewers

  • Malaysian Style BBQ Chicken Satays

  • Mini BBQ Afghani Kebabs on Baguettes Topped with Riata

  • Vegetable Rosti's Topped with Tomato Bruschetta Mix   

  • All Items on a Salad Base                                                                                                                                                                   This Package is Served Cocktail Style with Staff to Cook &   Serve. 

 

 

 

 

 

 

 

 

 

 

 

DROP OFF BREAKFAST BUFFET 

$25.00 per head - Min 25 guests

  • Variety of Freshly Baked Mixed Gourmet Pastries

  • Individual Fresh Fruit Pots

  • Scrambled Eggs

  • Short Rind Bacon 

  • Toasted English Muffins

  • Vegan Baked Beans

BIG BREAKFAST BUFFET 

$35.00 per head - Min 50 guests

  • Variety of Freshly Baked Mixed Gourmet Pastries

  • Mixed Fresh Organic Bircher Muesli Pots

  • Individual Fresh Fruit Pots

  • Toasted English Muffins

  • Scrambled Eggs 

  • Mixed Chipolata Sausages

  • Short Cut Rindless Bacon

  • Vegetable Rosti's

  • Gourmet House Made Vegan Breakfast Bean's

Includes staff to cook & serve, chaffing serving dishes, quality melamine plates, cutlery and napkins

 

 

 

 

 

 

 

 

 

 

 

 

 

 

PROFESSIONAL LUNCH 

$35.00 per head - Minimum guests 30                    

  • Authentic Chicken Butter Curry / Saffron Rice

  • Penne Pasta Beef Bolognaise

  • Caramelized Onion, Pumpkin & Red Capsicum Polenta Tart

  • Arancini Balls

  • Fresh Garden Salad

  • Roti Bread & Toasted Garlic Bread

  • Fresh Fruit Platters

  • Mixed Mini Cakes

Includes quality disposable plates, cutlery & napkins.   

PLEASE CLICK ONTO OUR CORPORATE PAGE FOR A LARGE VARIETY OF 'WORK STYLE" MENUS and BREAKFAST OPTIONS

 

 

 

 

 

 

 

 

 

 

 

 

 

BUDGET LUNCH 

$25.00 per head - Minimum guests 30                    

  • Mixed Gourmet Rolls - With International Fillings

  • Penne Pasta Beef Bolognaise

  • Greek Style Spinach & Feta Pastizzi

  • Fresh Garden Salad

  • Freshly Baked Dinner Rolls

  • Fresh Fruit Platters

Includes quality disposable plates, cutlery & napkins

PACKAGES CAN BE ALTERED.

WE CAN CREATE A MENU TO SUIT YOUR BUDGET

JUST LET US KNOW YOUR PERSONAL REQUIREMENTS.

WE CATER FOR ALL OCCASIONS

SCHOOL DEBS, UNIVERSITY, WEDDINGS, CLUB AND CORPORATE EVENTS PLEASE INQUIRE

 

 

 

 

 

 

 

 

 

 

 

 

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BUDGET BUFFET

Minimum 25 guests                          

  • Succulent English Roast Beef & Demi Glaze Jus

  • Mac & Cheese Pasta Bake

  • Seasoned Roasted Vegetables: Pumpkin, Rosemary Potatoes & Carrot

  • Deluxe Coleslaw Salad

  • Freshly Baked Rolls

DELIVERED WARM

$25.00 per head 

Delivered warm in foil trays ready to eat. 

Includes quality disposable plates, napkins and utensils.

BBQ STATION DROP OFF

READY TO EAT 

$20.00 per head - Minimum 40 Guests  

  • Beef Sausage x 1.5

  • Angus Beef Burgers x 1

  • Grilled Onions

  • Shredded Lettuce, Sliced Tomato, Cheese & Beetroot

  • Traditional Coleslaw Salad & Homestyle Pasta Salad

  • Long & Round Rolls 

  • BBQ, Tomato and Mustard Sauce                                       

Includes quality disposable plates, napkins and utensils with sauces delivered hot ready to eat.  - Veg options available.

AFFORDABLE BUFFET                     

  • Lemon & Herb Roast Chicken - Served with a Seasoned Gravy

  • Macaroni Pasta Bake - Three Cheese with Fresh Herbs

  • Mixed Arancini Balls

  • Roasted Vegetables: Pumpkin, Rosemary Potatoes & Carrots

  • American Potato Salad - With chopped eggs, sour cream, red onions,      celery, mustard and mayo. 

  • Traditional Garden Salad

  • Mixed Rustic Rolls: Housemade Relishes

DELIVERED WARM

$30.00 per head - Minimum 25 guests.

Delivered warm in foil trays ready to eat. 

Includes quality disposable plates, napkins and utensils.

 

GOURMET BUFFET

$45.00 per head - Minimum 50 guests 

  • Chicken Cacciatore - Seasoned Pan Cooked Chicken Fillets Topped with a Rich White Wine, Tomato & Vegetable Sauce.

  • Traditional Roast Beef - Seasoned & Slow Cooked with a Demi Glaze Jus

  • Deluxe Macaroni Pasta Bake - Three Cheese with Fresh Herbs

  • European Style Roast Vegetables

  • Cauliflower Gratin

  • Deluxe Coleslaw Salad

  • Summer Beetroot Salad

  • Served with Relishes and Dinner Rolls

Includes staff to cook & serve, chaffing serving dishes, quality melamine dinner plates, stainless steel cutlery, napkins and utensils.

DELIVERED WARM

$35.00 per head - Minimum 25 guests.

Delivered warm in foil trays ready to eat. 

Includes quality disposable plates, napkins and utensils.

 

HOMESTYLE BUFFET

$60.00 per head - Minimum 50 guests 

  • Chicken Scallopine - Topped with a Mushroom, White Wine Cream Sauce

  • Seasoned Roast Porterhouse Beef - Served with a Seeded Mustard Sauce

  • Napoli Pasta Bake - European Style Vegetable, Penne, 3 Cheese & Baked

  • Spinach & Mushroom Arancini Balls

  • Seasoned Roasted Cauliflowers Topped with a Honey Saffron Sauce

  • Herb & Rosemary Potato's with Roasted Pumpkin & Carrots

  • Cucumber, Tomato, Spinach & Chickpea Salad

  • Mediterranean Summer Corn Salad

  • Mixed Artesian Rolls, Relishes & Sauces

Includes staff to cook & serve, chaffing serving dishes, quality melamine dinner plates, stainless steel cutlery, napkins and utensils.

DELIVERED WARM

$40.00 per head - Minimum 30 guests

Dropped off warm in foil trays ready to serve.

Includes quality disposable plates, napkins and utensils.

GOURMET INTERNATIONAL BUFFET

$70.00 per head - Minimum 50 guests

  • Greek Lamb - Cooked Over 6 Hours Seasoned with Fresh Herbs, Garlic, Lemon and Olive Oil.

  • Pan Cooked Chicken Piccata - Topped with a Lemon, Caper Sauce

  • Moroccan Beef Tagine - Traditionally Made Served with a Chickpea Pillou

  • Gnocchi Fungi - Mushrooms, Basil in a White Wine Cream Sauce

  • Vegetable Arancini Balls

  • Mac & Cheese Bake

  • Oregano and Rosemary Potato & Roasted Vegetables

  • Deluxe Asian Coleslaw Salad

  • Mediterranean Macaroni Salad

  • Traditional Greek Salad

  • Grilled Pita Bread, Rustic Rolls, Sauces & Relishes                                

Includes staff to cook & serve, chaffing serving dishes, quality melamine dinner plates, stainless steel cutlery, napkins and utensils.

DELIVERED WARM

$50.00 per head - Minimum 30 guests

Dropped off warm in foil trays ready to serve.

Includes quality disposable plates, napkins and utensils.

 

 

 

 

 

 

 

 

 

 

COLD FOOD BUFFET

Price - $23.00 per head - Minimum 25 guests

  • Rustic Housemade Dips with Grilled Pita

  • Pumpkin & Fetta Risotto Ball

  • Flame Grilled Meatballs

  • Housemade Falafel

  • Mixed Gourmet Mini Wraps

  • Roast Vegetable Sliced Quiches

  • House Made Potato Salad

  • Mediterranean Pasta Salad

Includes disposable plates, napkins and utensils.

DELUXE COLD FOOD BUFFET

Price - $28.00 per head - 25 Minimum Guests

A Fresh Vibrant Display of Cold Foods Elegantly Displayed

  • Turkish Boreks with Mixed Ingredients

  • Lebanese Beef Kibbehs

  • Mixed Gourmet Crusty Rolls with Gourmet Ingredients

  • Spinach & Feta Pastizzi

  • Mixed Vegetable Risotto Balls

  • Mini Chicken Schnitzels

  • Housemade Summer Corn Salad

  • Pesto & Zucchini Pasta Salad

  • Freshly Baked Mini Rolls & Dips

Includes quality disposable napkins, plates and cutlery.

 

 

 

 

 

 

DROP OFF ROYAL COLD FOOD BUFFET

$38.00 per head - Minimum 20 guests

  • House Cooked Seasoned Porterhouse Roast

  • Greek Chicken Souvlaki Skewers

  • Asparagus & Zucchini & Gruyere Tart

  • Vegetarian Arancini Balls

  • Middle Eastern Spinach & Cheese Puffs

  • Turkish Freshly Baked Pitas with Mixed Fillings

  • House Made Falafels

  • Roasted Cauliflower & Potato Salad

  • Mediterranean Pasta Salad

  • A Selection of Housemade Dips, Relishes and Grilled Pita   

Includes quality disposable plates, cutlery & napkins.         

 

 

 

 

 

 

 

 

 

 

 

WORKING TAPAS LUNCH

$30.00 per head - Minimum 25 guests

  • Mixed Gourmet Mini Rolls,

  • Gourmet Arancini Balls,

  • Malaysian, style Chicken Satays

  • Spinach & Feta Pastizzi,

  • Middle Eastern Beef Samboosik Pastries

  • Lebanese Lamb Kibbehs

  • Greek Style Halloumi Puffs

  • Mediterranean Rice Salad,

  • A Selection of Antipasto Vegetable,

  • House Made Dips, Grilled Pita

  • Fresh Fruit Platter,

  • Mixed Gourmet Mini Cakes

  • Mixed House Mini House Made Slice

Includes quality disposable plates, cutlery & napkins.  

 

 

 

 

 

 

 

 

 

 

 

Outdoor BBQ

BESPOKE CATERING

We can design a menu to suit your personal requirements and budget. 

DROP OFF CATERING

From buffets to barbeques we can cook and deliver your order hot ready to eat

Buffet

EVENTS: FUNCTIONS

From small intimate family gatherings to large scale corporate / work functions within your given budget

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